Tour the century-old organic Chaffin Family Orchards where even the animals are "farm hands." Visit chickens in their egg-mobile, scratching for bugs and pooping fertilizer in the heirloom stone-fruit orchards. Goats chomp off low branches from the olive trees, so no fuel or human labor is needed. This certified predator-friendly enterprise includes 200 acres of olive trees plus various fruit and nut trees; sheep, goats, broiler and egg-laying chickens. They distribute only locally through fruit and meat CSAs (community-supported agriculture), growers' markets and a farmstand, providing fresh foods that burst with flavor and nuance.
Yuba Gals Independent Media production partners Robyn Mallgren and Janaia Donaldson have been producing local video programs for community access television since 2002.
The Yuba Gals live in rural Nevada City and their business is named for the nearby South Yuba River, a part of the Wild and Scenic river system in California. They live on 160 acres of forest land, in a 1500 square-foot off-grid home using about 10% of the electricity of the average American home (including home office). Their home is heated by a wood stove using deadfall wood from their property. Propane heats the cookstove, on-demand water heater and backup generator (needed only during gray-day periods in winter). Not yet energy independent, but moving in that direction!
Fossil Fuel
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